Greetings from beautiful Doha, Qatar, where I’ve been put up in the luxurious Doha Palace Hotel for the next while. The Palace’s amenities include an extremely firm bed twice as wide as it is long, a humble Turkish coffeeshop with free but Pleistocene-era wifi, a battered Qatari pride-themed tissue box, and a minibar (unplugged). To QA’s credit, they did pay for it, along with three meals, transport, and the entry visa.
This is where I am right now.
This is where it feels like I am right now.
Qatar itself is hot in the way that living on the surface of the sun would be hot, with the added benefit of the salty stickiness from the Persian Gulf. To give you a better idea, the pilot announced that it was 34 degrees (which I think is around 95F, though I never get this right) when we landed in the middle of the night. This is the sort of place where it’s too hot to actually go outside in the daytime, and if you don’t have air conditioning, you’re essentially dead. Even though it’s five in the morning right now, all of Doha is humming—because of all the a/c units struggling and wheezing away.
Don’t get me wrong, I love heat. And humidity. All winter long I dream of running around outside in a bikini and feeling the sun on my skin, and one of my favourite things to do is cook myself in the Bay Club’s steam room for longer than is advisable. The thing is that I stepped on the plane in Manchester, where it was about 15 degrees and raining, and I was dressed accordingly, ie jeans, blazer, boots. My flip flops and sundresses are in the checked bags, which are having a fun day out in some Doha airport storage area…so I have been reduced to watching Jazeera News in my underwear; thankfully I am travelling solo. Even if I did have my hot weather clothes, there’s no way that I could wear them outside without seriously offending passersby. Or getting a horrific sunburn—the first rays are out and they already look intense. I may have met my match. We’ll see tomorrow (actually ‘today’)—if I can bear putting on my clothes, I will make my way to a souq and buy everyone souvenirs of one of the planet’s least attractive destinations.
A few odds and ends:
-I suppose one of the big Doha attractions is the corniche, for which one sees signs that say ‘Al Corniche’. I like this. At first I thought, ‘It seems sort of cute’, and then immediately felt ashamed for being a patronising imperialist Western pig. Edward Said would be proud of himself.
-Very conveniently Qatar uses the same plugs and voltage as the UK. Win!
-Is it safe to drink the water here? I feel a bit squawky asking that, but it’s not like I had any reason to expect to have to know. I get the feeling that everyone just drinks bottled water here and there’s a problem with plastic bottles piling up, probably because everything else about the place is so unsustainable.
-There is an item on the hotel restaurant’s menu called ‘homos salad’. This is probably just an alternative spelling of hummus/hommus/houmos, but it did have me confused and a bit alarmed for a second. My favourite item on the menu, though, is something called Mutter Mushroom.
Edit: you now have the pleasure of seeing for yourself what a dump Qatar is! I've managed to upload some photos of this garden spot.
This stunning view was from my hotel room at dawn.
Rampant construction and indescribable heat: two things distinctly Qatari.
I did like this ziggurat, I'll admit.
I suppose there are some nice bits, but doesn't this mosque look a bit...fake to you?
I don't mean to hate on Qatar or the Gulf, but my God, when it's 49 degrees outside, wouldn't you be feeling a bit negative too? Anyway, I'm just glad to be here on the lucky 8th floor in Shanghai.
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